Yum.
I made some mac’n'cheese this weekend and baked it in my new ceramic dishes. It was delicious– and something about eating it in dishes I made myself made it extra yummy!
I made some mac’n'cheese this weekend and baked it in my new ceramic dishes. It was delicious– and something about eating it in dishes I made myself made it extra yummy!
March 18, 2008 at 5:47 am
Looks good! And probably tastes even better, no?
I love all the handmade goodness.
March 18, 2008 at 11:55 am
oh my! now that is what i call a meal!
March 18, 2008 at 9:52 pm
ohhhh wow I was only wondering how to make mac and cheese the other day…. would you share your recipe….. it looks yum!!
March 19, 2008 at 2:00 am
Looks awesome!
March 19, 2008 at 4:54 am
Abby- you know, it is actually a little bit bland for mac and cheese. This recipe: http://allrecipes.com/Recipe/Tomato-Mac-n-Cheese/Detail.aspx is pretty similar, although I don’t add mustard to mine. I do add a dash of nutmeg, though. And always more cheese than they say! And I use cherry tomatoes because I like their texture better.
There are tons of great recipes on the net–give one a try!